BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//PYVOBJECT//NONSGML Version 1//EN
BEGIN:VTIMEZONE
TZID:Europe/Brussels
BEGIN:STANDARD
DTSTART:20001029T030000
RRULE:FREQ=YEARLY;BYDAY=-1SU;BYMONTH=10
TZNAME:CET
TZOFFSETFROM:+0200
TZOFFSETTO:+0100
END:STANDARD
BEGIN:DAYLIGHT
DTSTART:20000326T020000
RRULE:FREQ=YEARLY;BYDAY=-1SU;BYMONTH=3
TZNAME:CEST
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
UID:20260624T012431Z - 60269@eu612a.odoo.com
DTSTART;TZID=Europe/Brussels:20260121T190000
DTEND;TZID=Europe/Brussels:20260121T220000
CREATED:20260624T012431Z
DESCRIPTION:<a href="https://banzai-brussels.be/event/sushi-workshop-21-01-
 57">Sushi Workshop 21/01 </a>\nDiscover the art of sushi! During this 3-ho
 ur workshop\, you’ll learn the fundamentals of sushi-making: how to cook
  and season sushi rice\, prepare different fillings (fish\, vegetarian\, e
 tc.)\, and master rolling techniques. Together\, we’ll create several va
 rieties — hosomaki\, uramaki (“California rolls”)\, and nigiri — a
 nd enjoy your homemade creations with a comforting miso soup. What’s inc
 luded in the price: – A welcome snack – All ingredients for the sushi 
 and side dishes – Two glasses of wine\, or a kombucha\, or a hot drink 
 – A recipe card to take home\, so you can recreate the experience Practi
 cal info: Duration: 3 hours Participants: limited to 8\, to ensure a frien
 dly atmosphere and personalized guidance Coming with friends? The workshop
  can be privatized for groups of 4 or more → just email us at banzai.bru
 ssels@gmail.com. Spots fill up quickly — book your place now!
DTSTAMP:20260624T012431Z
LOCATION:Banzaï\, Boulevard Louis Schmidt 2B\, 1040 Etterbeek\, Belgium
SUMMARY:Sushi Workshop 21/01 
X-ALT-DESC;FMTTYPE=text/html:<a href="https://banzai-brussels.be/event/sush
 i-workshop-21-01-57">Sushi Workshop 21/01 </a>\nDiscover the art of sushi!
  During this 3-hour workshop\, you’ll learn the fundamentals of sushi-ma
 king: how to cook and season sushi rice\, prepare different fillings (fish
 \, vegetarian\, etc.)\, and master rolling techniques. Together\, we’ll 
 create several varieties — hosomaki\, uramaki (“California rolls”)\,
  and nigiri — and enjoy your homemade creations with a comforting miso s
 oup. What’s included in the price: – A welcome snack – All ingredien
 ts for the sushi and side dishes – Two glasses of wine\, or a kombucha\,
  or a hot drink – A recipe card to take home\, so you can recreate the e
 xperience Practical info: Duration: 3 hours Participants: limited to 8\, t
 o ensure a friendly atmosphere and personalized guidance Coming with frien
 ds? The workshop can be privatized for groups of 4 or more → just email 
 us at banzai.brussels@gmail.com. Spots fill up quickly — book your place
  now!
END:VEVENT
END:VCALENDAR